The Human Impacts Database

A collection of useful numbers for quantifying the impacts of the human presence on Earth.

Annual captured akiami paste shrimp mass

This quantity comes from a time series measurement and the most recent value (2018) is reported.


Value:		≈ 4.4 × 10⁸ kg / yr see this value in other units This is equivalent to... ≈ 0.44 Mt / yr
HuID:		67104
Relevant Year(s):		2018
Summary:		Slightly less than 300 species of shrimp are of economic interest worldwide; of these, only about 100 comprise the principal share of the annual world catch. Six shrimp species groups account for 83 percent of the global shrimp catch. The most important single species in the world by weight is the akiami paste shrimp (Acetes japonicus). In terms of relative importance of fisheries production, Sugiyama, Staples and Funge-Smith (2004) report that akiami paste shrimp is the fourth most important species group by weight in the entire Asia-Pacific region fisheries after hairtails, anchovies and scads.
Method:		Information on capture production is collected annually from relevant national offices concerned with fishery statistics, by means of a system of standardized forms, which list for each country the relative species items and fishing areas breakdown. In the case of some "aquatic products", data are also obtained from trade associations or other specialized international organizations to which data are also submitted. In this way the statistics are reviewed by subject matter specialists. Data concerning the nominal catch of certain major groups are generally reviewed in collaboration with the regional agency concerned. For example, for ISSCAAP group 36 (Tunas, bonitos and billfishes) data provided by the national correspondents are often replaced by the "best scientific estimates" produced by regional bodies collecting tuna catch statistics (i.e. ICCAT, IOTC, SPC and IATTC).
Source:		FAO (Food and Agriculture Organization of the United Nations) Fisheries Commodities Production and Trade 1976-2018. (2020)
Dataset:		Total animal seafood mass by species (FAO_FishStatJ_total_mass_species.csv) global resolution
Trend:
Original Data License:		CC-BY-NC-SA IGO 3.0 (FAO Modified)
Added By:		ilopezgo